Students at Lebanon Special School District schools Coles Ferry, Byars Dowdy and Sam Houston are learning about growing flower and vegetables from seed until harvest.
Healthy Eating At the Table Nutrition is a program that provides classes to peoples and families who may have dietary restrictions or want to have healthier food options.
The HEAT gardens project is a partnership between LSSD and Vine Branch Fellowship.
The students grow leafy greens, tomatoes, carrots, turnips, peppers, herbs, green beans, radishes, squash, cucumbers, zucchini and flowers. The produce is harvested by the students and staff of the schools, as well as volunteers so it can be donated to local help centers and the senior center…